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[SMALL SET]
Mooncake Mould Stamp Hand Pressure 50gm: BG50-E
RM 6.30 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-I
RM 8.92 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-J
RM 12.60 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-K
RM 13.65 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-M
RM 7.87 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-0
RM 9.45 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-S
RM 10.40 each
[SMALL SET]
Mooncake Mould Stamp Hand Pressure 50gm: BG50-V
RM 10.40 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-W
RM 10.40 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-X
RM 10.40 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-Y
RM 10.40 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
Mooncake Mould Stamp Hand Pressure 50gm: BG50-Z
RM 6.45 each
MOONCAKE MOULD STAMP HAND PRESSURE
Easy to use.
Packaging: OPP Bag
Material : ABS Instructions
50GM
Steps for usage:
1. Put the flower into the mold facing out .
2. Rotate the handle clockwise and tighten it so that the pattern button is locked to the mold.
3. Put in the kneaded dough4. Press down the handle of the mold until the dough is formed and then push it out.
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